Submitted by: Mary Spencer, Fort Smith, Ark.

INGREDIENTS:

1 head cauliflower

2 Tbsp olive oil

1/2 tsp ground turmeric

1/2 tsp salt

1/4 tsp ground cumin

1/8 tsp ground cinnamon

1/8 tsp cayenne pepper

DIRECTIONS:

Cut cauliflower into florets. Toss with other ingredients on a rimmed baking sheet. Roast at 400 degrees for 25 minutes, or until tender.

Mary SpencerRecipescauliflower,Mary Spencer,roasted cauliflower,side dishSubmitted by: Mary Spencer, Fort Smith, Ark. INGREDIENTS: 1 head cauliflower 2 Tbsp olive oil 1/2 tsp ground turmeric 1/2 tsp salt 1/4 tsp ground cumin 1/8 tsp ground cinnamon 1/8 tsp cayenne pepper DIRECTIONS: Cut cauliflower into florets. Toss with other ingredients on a rimmed baking sheet. Roast at 400 degrees for 25 minutes, or until tender.The Ozarks' most read farm newspaper, reaching more than 58,000 readers in Missouri, Arkansas and Oklahoma