Submitted by: Carolyn Peck, Aurora, Mo.

Ingredients:

• 5 potatoes, peeled and cubed

• 1/2 onion, chopped

• 15 ounces frozen peas

• 1 1/4 pounds shredded turkey

• 8 to 10 uncooked biscuits (premade or homemade)

Directions:

Place potatoes and onion in a pot of boiling water and cook until tender. Add turkey, peas, and salt and pepper to taste. While the meat and vegetables cook, mix 2 to 3 tablespoons of flour with equal parts water to thicken mixture. Whisk well to avoid lumps, then add to the pot and stir well. Place mixture in a casserole dish or Dutch oven, then top with biscuits. Bake at 350 degrees until biscuits are golden brown.

AdministratorRecipesaurora,Carolyn Peck,Chuck Wagon Turkey Pot Pie,main dish,Missouri,Pot Pie,turkeySubmitted by: Carolyn Peck, Aurora, Mo. Ingredients: • 5 potatoes, peeled and cubed • 1/2 onion, chopped • 15 ounces frozen peas • 1 1/4 pounds shredded turkey • 8 to 10 uncooked biscuits (premade or homemade) Directions: Place potatoes and onion in a pot of boiling water and cook until tender. Add turkey, peas, and salt...The Ozarks' most read farm newspaper, reaching more than 58,000 readers in Missouri, Arkansas and Oklahoma