Submitted by: Julia Martin Cline, Smithville, Okla.

Ingredients:

• 4 C shredded cabbage

• 2 apples, peeled and chopped

• 1/4 C brown sugar

• 1 tsp salt

• 1/8 tsp pepper

• 1/2 C butter

• 1/4 C vinegar

Directions:

Put cabbage in a 1 1/2 quart casserole dish. Combine remaining ingredients and pour over cabbage. Cover and heat in a microwave oven on high for 7 or 8 minutes, or until cabbage is done. Stir once during the cooking cycle.

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