Submitted by: Dixie Jenkins, Bolivar, Mo.
Ingredients:
• 3 cans low sodium chicken broth
• 1 can cream of chicken soup
• 1 bag frozen, diced potatoes
• Celery
• Diced ham
• 1 package Country Gravy Mix
Directions:
Bring first four ingredients to a boil; cook until potatoes are done. Add ham and gravy mix. Cook until warn throughout.