Submitted by Brenda Neal, Taneyville, Mo.

Ingredients:

• 2-3 cans green beans, drained

• 6-8 slices bacon, cooked crisp and drained

• 1/2 C brown sugar

• 1/4 C melted butter

• 7 tsp soy sauce

• 1/2 tsp garlic powder

• 1/2 small onion (optional)

Directions:

Cook bacon and onion in a skillet and drain. Pour drained green beans in a baking dish, top with bacon and onions. Mix in other ingredients and bake at 350 degrees for 30 minutes.

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