Cattle and Reindeer
Douglas County, Mo., farm opens the gates to visitors for a unique agriculture experience
VANZANT, MO. - A traditional family farm takes on an entirely...
More Beef to the Plate
Oklahoma Beef Market owner says he sticks with cattle that produce high-quality carcasses.
HULBERT, OKLA. - Rex Jarvis was kind of nudged in the...
Passing on the Skills
Linda James began cooking as a young 4-H member
DIAMOND, MO. - For 28 years, Linda James taught home economics (Family and Consumer Science) at...
The Recipes for Success
Couple travels to four states with their award-winning chili
MUSKOGEE, OKLA. - Richard Millsap has always loved to cook, especially chili. After some prodding by...
Cowboy Cooking
Justin Jackson combines his love of outdoor cooking and Western heritage
HOWE, OKLA. - As a boy, Justin Jackson began cooking at deer camp with...
Learning the Ropes
Gentry Leah Budd spends time in the kitchen to “help cook”
NEVADA, MO. - Soon to turn double digits in age, Gentry Leah Budd of...
Home Cooking at Backroads Deli
Yalonda Barker and her family opened a restaurant at their farm
WALKER, MO. - Building a deli in the back roads of Vernon County, Mo.,...
Barb’s Specialties
Barb Luthy’s pantry is filled with family favorites
LEBANON, MO. - Every cook has his or her specialty, the area in which they take a...
A Sweet Hobby
Julie Caffey carries on her grandmother’s Christmas candy tradition
PHILLIPSBURG, MO. - Julie Caffey is a very busy woman in that like a lot of...
Hitching the Team
Club likes to show off a little horsepower
The art of hitching horses to wagons and getting them to all work as a team is...
