Tag archives for Dessert
Double Chocolate Mint Cookies
Submitted by: Judy Griffin, Eldridge, Mo. Ingredients: • 1 C unsweetened coca powder • 1/2 tsp baking soda • 1 C flour • Pinch of Salt Mix in a medium…
Cinnamon Bun Pecan Pie
OFN Staff Favorite Ingredients: • 1 pre-made, rolled pie crust • 1 C granulated sugar • 1/4 C brown sugar • 1 C dark corn syrup • 1 tsp vanilla…
Four-Layer Dessert
Submitted by Cathy Choate, Pleasant Hope, Mo. First Layer – Crust • 1 stick butter • 2 graham cracker crumbs Mix together and press into a 9-by-13 pan Second layer…
Chocolate Chiffon Pie with a Freckled Bottom
Submitted by Rhonda Hall, Little Rock, Ark. CRUST: Ingredients: • 1 1/3 C all purpose flour • 1/2 tsp salt • 2 tsp granulated sugar • 1/2 C well-chilled vegetable…
Drumstick Pudding
Submitted by Elizabeth Schwartz, Seymour, Mo. Crust: 1 C flour 1/2 C oleo 1/2 C chopped nuts Mix well Second Layer: • 1 C powdered sugar • 8 ounces cream…
Chocolate Rolls
Submitted by: Shawnette Earwood, Western Grove, Ark. Ingredients: Filling: • 1 C sugar • 1/4 C cocoa • 1/3 C butter, melted • 1 small can Eagle brand dessert maker…
Cranberry Meringue Pie
Submitted by Margaret Burris, Farmington, Ark. Ingredients: • 1 baked 10-inch pie crust • 1/4 C water • 2 C sugar • 1/4 tsp salt • 3/4 C water •…
Chocolate Ice Cream
Submitted by Barbara Groskopf, Hartman, Ark. Ingredients: • 1 quart half and half • 1 small carton whipping cream • 2 cans Eagle brand milk • 1 container (24 ounces)…
Kebkuehen
Submitted by Jackie Brown, Greenbrier, Ark. There is some history behind this German recipe. Jackie Brown’s grandpa was born on a ship coming to American, so her mother is half…
Pumpkin Cake
Submitted by Chip Garrett, Emporia, Kansas Ingredients: • 1 box yellow cake mix • 1/2 C vegetable oil • 4 eggs • 1 tsp cinnamon • 1 Tbsp vanilla •…