Tag archives for Red Angus
A Pasture-Raised Family
Family works together to produce naturally-raised livestock at Shamba Creek Farm Nestled back in the hills of the Ozarks, down a winding, curving, dirt road and across a creek, lies…
The Next Generation
Juliette and Annaliese Mead are following their family’s roots in the cattle industry Juliette and Annaliese Mead are learning the ropes of the cattle business, but the young cattlewomen are…
Breeding Better Females
Double V Ranch turns to Red Angus to produce high-quality heifers and cows Victor Miller likes good cows. He likes cows that hold their condition well, raise a good calf,…
For the Love of Red Cattle
The Halpain family likes the efficiency of Red Angus Everybody is busy, but Robert and Starmye Halpain have found a solution by having their daughter Dane’ work as a ranch…
The Good Life
Adam Boman says his heart has always been in conservation and agriculture Adam and Teresa Boman own and operate Good Life Grass Farms located in rural Pierce City, Mo., where…
Farming Efficiently
National FFA award winner Hannah Strain works to help her family produce and market the best forage possible “We care about our farm and we care about the land. We…
Blessed to be in the Cattle Industry
Emmalee Taylor is a fifth-generation rancher and plans to expand her own herd Ever since she can remember, Emmalee Taylor has enjoyed being around cattle and life on her family’s…
Building Bulls and Beef
Dr. David Holt offers bull customers Red Angus and Charolais genetics Dr. David Holt is not only a veterinarian in Ozark, Ark., but also a cattleman with 75 momma cows;…
An Eye on the Future
Steven and Jamie Rogers, Jim and Jan Lile team up to produce high-quality Red Angus When asked what advice he might have for young farmers, Steven Rogers said, “Work closely…
No Place Like Home
Marlene Robertson returned to her family’s Wright County, Mo., farm to build a cattle operation As a single woman, raising cattle in the Ozarks, Marlene Robertson of rural Wright County,…