Submitted by Christine Grigg, Huntsville, Ark.

INGREDIENTS:

1/4 C sugar

1 C Bisquick

1/4 C milk, plus a few spoons

1/2 stick margarine

Sweetened fruit/pie filling of your choice

DIRECTIONS:

Melt margarine in baking dish. Mix milk, Bisquick and sugar to form into a paste; pour over margarine. Top with fruit and bake at 350 degrees until lightly brown.

Christine GriggRecipesArkansas,Christine Grigg,cobbler,Dessert,Fruit Cobbler,HuntsvilleSubmitted by Christine Grigg, Huntsville, Ark. INGREDIENTS: 1/4 C sugar 1 C Bisquick 1/4 C milk, plus a few spoons 1/2 stick margarine Sweetened fruit/pie filling of your choice DIRECTIONS: Melt margarine in baking dish. Mix milk, Bisquick and sugar to form into a paste; pour over margarine. Top with fruit and bake at 350 degrees until...The Ozarks' most read farm newspaper, reaching more than 58,000 readers in Missouri, Arkansas and Oklahoma