Submitted by: Mason Tuckness (age 7), Willard, Mo.

Ingredients:

• 1 C. butter

• 1 C. sugar

• 2 eggs

• 3 C. flour

• 1 tsp. baking soda

• 1 (6-ounce) can frozen lemonade, thawed

Directions:

Cream butter and sugar, then add one egg; beat until fluffy. Mix in flour, baking soda and the remaining egg. Add two-thirds to three-fourths of the lemonade. Mix well. Drop spoonfulls of the mixture onto an ungreased baking sheet, about 2 inches apart. Bake at 400 degrees for 8 minutes. Once they have baked, brush lemonade over the top and sprinkle with sugar.

AdministratorRecipescookies,Dessert,Lemonade Cookies,Mason Tuckness,Missouri,WillardSubmitted by: Mason Tuckness (age 7), Willard, Mo. Ingredients: • 1 C. butter • 1 C. sugar • 2 eggs • 3 C. flour • 1 tsp. baking soda • 1 (6-ounce) can frozen lemonade, thawed Directions: Cream butter and sugar, then add one egg; beat until fluffy. Mix in flour, baking soda and the remaining egg. Add...The Ozarks' most read farm newspaper, reaching more than 58,000 readers in Missouri, Arkansas and Oklahoma